12.23.2008

Christmas Cocktail

Looking for a tasty tipple to serve to your Christmas guests? Try this classy cocktail from Leblon Cachaça -The Cafe Mocha. Yum!

Cafe Mocha:


2 oz Leblon Cachaça

1/2 oz Kahlua

2 oz Half & Half

1 oz Chocolate Syrup

Shot of Espresso

3 coffee beans


Shake all the ingredients sharply with crushed ice. Then strain into a chilled cocktail glass. Garnish with a sugared rim and three coffee beans.

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