
12.23.2008
Christmas Cocktail

Cafe Mocha:
2 oz Leblon Cachaça
1/2 oz Kahlua
2 oz Half & Half
1 oz Chocolate Syrup
Shot of Espresso
3 coffee beans
Shake all the ingredients sharply with crushed ice. Then strain into a chilled cocktail glass. Garnish with a sugared rim and three coffee beans.
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